Codes for Fixtures and Accessories
Please read the Preface on page v of the National Plumbing Code of Canada 2020.
- Any words or terms in italics in the code shall have the meaning found in the definitions at 1.4.1.2.
- The Notes start on page 2-71 and is included to help you understand that particular regulation.
- If the regulation has an explanation in the notes, it will show (see notes).
COMMERCIAL FIXTURES
2.2.2.4. 1) |
Concealed overflows |
2.3.3.11 |
Indirect connection |
2.4.2.1. e) i), ii), |
Sterilizer |
2.4.3.3. 1) |
Upstream of interceptors |
2.4.4.3. |
Interceptors |
2.4.5.1. 3) |
1 trap serving group of fixtures |
2.4.5.1. 4) |
Trap on indirect drinking fountain |
2.4.6.2. 1) c) |
Pipe location |
Table 2.4.9.3. |
Fixture units and trap sizes |
GREASE INTERCEPTORS
2.1.3.2. 1) |
Accessibility |
2.2.3.1. 5) |
Drum trap |
2.2.3.2. 1) – 2) |
Cleaning interceptor |
2.4.3.3. 2) |
Equipment Restricted Upstream of Grease Interceptors |
2.4.4.3. 1) and 4) |
Public kitchen |
2.4.5.1. 5) |
38 mm Trap seal |
2.4.7.1. 8) |
C.O. interceptors |
2.4.7.1. 9) |
Kitchen sink C.O. |
2.4.8.2. 1) |
Length of fixture outlet |